One plan. Everything included.
One price per restaurant, with every part of Fork Matrix switched on. Add as many tills, tablets and kitchen displays as the kitchen needs.
Fork Matrix
The whole restaurant — counter, kitchen, delivery, store room and books — in one plan.
per restaurant / month, paid up front
- Unlimited tills, tablets and kitchen screens
- Unlimited staff accounts
- Your own web address for staff sign-in
- Cancel any time
Prices exclude applicable taxes. Running several restaurants? Tell us about your setup.
What you get.
Front of house
- Point of Sale — dine-in, takeaway and delivery
- Split and partial payments
- Floor plan, tables and reservations
- Customer-facing display
- Self-order kiosk and table QR ordering
Kitchen & delivery
- Kitchen display screens with prep timers and recall
- Order assembly pass
- Rider roster and delivery board
- Kitchen analytics
Stock & purchasing
- Menu, modifiers, combos and promotions
- Recipes, costing and production
- Purchase orders, receiving and vendor ledger
- Wastage, stock counts and audits
- Transfers between locations
Back office
- Sales, void and discount reports
- Expenses and recurring expenses
- Customers, loyalty rewards and customer groups
- Double-entry accounting: P&L, balance sheet and cash flow
- Staff accounts, roles and permissions
Pricing questions.
Is it billed per restaurant or per device?
Per restaurant. Put Fork Matrix on as many tills, tablets and kitchen screens as the restaurant needs — the price does not move.
How does billing work?
You pay one month up front, and it renews on the same date each month — subscribe on the 4th and the next payment is due on the 4th. We remind you by email five days before.
Is there a free trial?
No. You pay for the first month when you sign up, and you can cancel any time: the restaurant keeps working until the end of the month you paid for.
What happens to my data if we stop?
It stays yours. Your restaurant’s data is kept separate from everyone else’s, and we can give you a full export — menu, orders, stock and books.
Do you help with setup?
Loading the menu, recipes, tax rules, opening stock and opening balances is the bulk of a go-live. We do that with you rather than handing over a blank system.
Your restaurant can be live today.
Sign up and you get the whole platform, not a slideshow: your restaurant on its own address, ready for your menu and your staff.